6 Things You Should Know About Chicken
Chef Danielle Turner | Chef's Blade
September is National Chicken Month and to celebrate, we worked with featured writer Danielle Turner to create a guide to the juicy, white meat we all love! First up, some quick facts on chicken!
1. Chicken Skin Color
2. Free Range Chicken
3. Determining “Doneness”
4. How Long Does Chicken Stay Fresh?
5. Dark Meat vs. Light Meat
6. How to Cut Up a Whole Chicken
Next Page: Skin Color>>