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Celebrating Citrus

Tricia Martin | Chef's Blade

The Tangelo

A cross between the tangerine and a grapefruit, these little guys are juicy to the point of becoming fleshless. They will literally burst in your mouth and would make a great fresh squeezed juice in the morning to welcome you into your day. Plus, they are easy to peel and distinguishable in their smaller size and little nob that grows at the top.

3rd Citrus:Sweet Tangerines→