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Chef's Blade's 2010 Food Trend Predictions

Jacky Hayward | Chef's Blade

Guest Experience


Mike Gibbons, the head of the National Restaurant Association, says his number one advice to restaurants is to provide diners with a superior guest experience. While economic recovery is expected, it won’t happen overnight and the restaurants that provide the most personal experience will certainly be the ones diners will come back to again and again.


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