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Top Food Trends of 2009

Jacky Hayward | Chef's Blade

Julie and Julia


Julia Child rose to fame in the 1960s. Julie Powell published her first bestseller in 2002. And in 2009 Julie and Julia hit the silver-screen, and the nation was seized by the Julie and Julia craze. Did you know that Julia Child’s book Mastering the Art of French Cooking has been published 41 times?


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