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arjayscafe

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arjayscafe: Quiz Results

arjayscafe: Gifts

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VIP

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Brie

robert santoro

Location:
Riverhead, NY
Birthdate:
May 02, 1967
Gender:
Male
Affiliation:
Chef / Cook
Status:
Full-time
Relationship Status:
Single

arjayscafe: Activity

April 04
arjayscafe is now friends with Jacky.
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Jacky

arjayscafe is now friends with johnwilliams.
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johnwilliams

arjayscafe is now friends with ChefChrisDay.
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ChefChrisDay

arjayscafe is now friends with teenagechef.
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teenagechef

March 17
arjayscafe is now friends with heroskiss.
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heroskiss

arjayscafe: References

arjayscafe has no references. Click here to add a reference for arjayscafe

Personal

Hobbies:
Reading, Sports / Exercise, Eating, Cooking, Wine, Traveling, Music,
Favorite Movies:
Ratatouille, Good Fellas
Favorite TV Shows:
HK, House, Wipeout
Favorite Music:
anything but hardcore types

Comment Wall

Add arjayscafe as a friend to write on their Comment Wall.

  • 108734_fullsize_max50

    teenagechef

    about 2 years ago

    16 comments

    hey did you send me a gift

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    metot

    over 3 years ago

    432 comments

    thanks for the tag;0)

  • Tublay__kapangan__kibungan_240_max50

    metot

    over 3 years ago

    432 comments

    Hello Rj,
    thanks for accepting:)

  • Buschgar_max50

    arjayscafe

    almost 4 years ago

    130 comments

    ouch

  • Headshot_gray_max50

    Chefstevenhoward

    almost 4 years ago

    112 comments

    Hey Rj...My Giants got you today, finally after Wilson Blew the save. Sanchez is comin' for ya tomorrow...Hope your Mets are ready baby....Chef

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    blackswan

    almost 4 years ago

    6 comments

    Thks for d add & looking fwd to sharing!

  • Buschgar_max50

    arjayscafe

    almost 4 years ago

    130 comments

    Hey Courtney,
    Things have changed quite a bit in the past 5 or 6 years. the bar has been raised a bit and the programs and apprentiships are much more involved. when I got certified I went straight for the Executive Chef Certification because I had been in the business for 16 or so years already and had been teaching for three years. so i felt pretty confident about passing. I was also very instrumental in opening our local chapter. I highly reccomend being involved and getting certified each step of the way. rj.

  • 53fromdigital1

    courtneynobles

    almost 4 years ago

    6 comments

    Thanks! I'm going to be starting Culinary School in July, and I see that you are a certified Executive Chef. How did you get started? At our orientation the chef's were saying that you start out a cook and you work your way up. Is that by promotion, or just by experience?

    Court