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  • +1

    4 Money-Saving Ways Companies and Restaurants Are Going Green

    4 Money-Saving Ways Companies and Restaurants Are Going Green
    The current trend with everyone currently is to ‘go green’ and this trend definitely does not stop at large and small companies alike. Everyone is looking to save a little bit of money in any way possible, if going green will help them do this then they will gladly look into it. 1. Reusable/Recycled Bags This is one of the most ...
    Rated: +1
  • +10

    Sweet Success: How to Sell Desserts

    Sweet Success: How to Sell Desserts
    Bringing silverware to assist with breaking through the sugary crust of a crème brulee before dessert is even ordered is how servers increase sweets sales at Bayleaf Restaurant in Napa, California. It also helps to be knowledgeable about the chocolate bombe, right down to the Chambord sauce, according to Daniel Bolyarde. As head server at the fine dining establishment in the ...
    Rated: +10
  • +6

    Keeping the Faith: How to be a Successful Personal Chef

    Keeping the Faith: How to be a Successful Personal Chef
    Last week, we talked about the two most important things you need to have in order to be a successful personal chef. This week, I'd like to talk to you about one more thing that is absolutely essential if you're going to succeed. It's going to sound incredibly simple, and it's also going to sound like something that will make you ...
    Rated: +6
  • +2

    How to Get a Pay Rise

    How to Get a Pay Rise
    Colleagues call you ace, you always look busy and the chief executive knows who you are thanks to some smart moves at the office Christmas party. But have you done enough to earn yourself a raise? Not on that evidence. Here’s what it really takes to make the perfect pitch and boost your pay packet: 1. The bottom line. “You have ...
    Rated: +2