Print

Career Advice >> Browse Articles >> Culinary Career Guides

+1

Associates Degree in Baking and Pastry Arts

Associates Degree in Baking and Pastry Arts

An Associates Degree in Baking and Pastry Arts equips its recipients with an in-depth knowledge of baking and pastry arts coupled with a well-rounded culinary arts education. You will partake in extensive hands-on classes in baking and pastry and gain management and leadership skills. This degree is a necessary tool to get your foot in the door of the competitive pastry world.

This degree is a great option for those that know they want to be in pastry. This degree is certainly more specialized than any of the culinary ones, but it will set you up with a more specialized internship in the pastry field. Generally this degree will take two years to complete.

Potential Careers:

Pastry Chef Chocolatier Baker

Salary Range:

$32,000 – $55,000