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12 Networking Tips for Culinary Conventions

Jacky Hayward | Chef's Blade

Wine People

When all you have to do is pour and talk about wine, you have a bit more time than the chef that has prep, cook, and plate all his tastes on top of trying to talk to people as well. Wine people will have more time for you, so if you want to chat, chat with the sommeliers and wine salespeople.

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